culinary review
   
   
Recipes » Calories » Barefoot Contessa

Ina Garten's Blueberry Crumb Cake

Last Modified: 02/15/08
First Published: 02/14/08
Views: 3202
<<     >>
 Views: 3202

This is quite a high calorie recipe. It should be noted that you might serve this with ice cream on the side, and should therefore add about 150 calories to each serving. This recipe contains quite a few ingredients, however it's not that expensive as most are basic staples.

 

click on any ingredient
for more information, including
measurement conversions
Measurements
 |
General Info
Servings: 6
Total Cost: $4.22
Cost Per Serving: $0.70
Total Calories: 3,784
Calories/Serving: 631
IngredientVolumeMassCostCalorie
Flour, White Unbleached All Purpose 1 1/3 Cup 5.53 Ounces $0.18 592
Sugar, White Granulated 1/4 Cup 50.00 Grams $0.07 194
Brown Sugar, Packed 1/3 Cup 72.60 Grams $0.21 274
Cinnamon, Ground 1 Teaspoon 2.27 Grams $0.11 6
Nutmeg, Ground 1/8 Teaspoon 0.29 Gram $0.06 2
Butter, Unsalted (1 stick) 1/4 Cup 56.00 Grams $0.25 400
Butter, Unsalted (3/4 stick) 6 Tablespoons 84.00 Grams $0.38 600
Sugar, White Granulated 3/4 Cups 150.00 Grams $0.20 581
Eggs, Chicken (2 eggs) * 100.00 Grams $0.33 156
Extract, Vanilla Pure 1 Teaspoon 4.33 Grams $0.21 12
Sour Cream 2/3 Cups 158.40 Grams $0.40 317
Flour, White Unbleached All Purpose 1 1/4 Cup 5.31 Ounces $0.17 569
Baking Powder, Clabber Girl 1 Teaspoon 4.80 Grams $0.03 0
Salt, Kosher 1/2 Teaspoon 2.40 Grams $0.01 0
Blueberries 1 Cup 145.00 Grams $1.61 83
Baking Soda, Generic 1/4 Teaspoon 1.20 Grams $0.00 0
For the streusel:
1/4 cup granulated sugar
1/3 cup light brown sugar, lightly packed
1 teaspoon ground cinnamon
1/8 teaspoon ground nutmeg
1/4 pound (1 stick) unsalted butter, melted
1 1/3 cups all-purpose flour

For the cake:
6 tablespoons unsalted butter, at room temperature (3/4 stick)
3/4 cup granulated sugar
2 extra-large eggs, at room temperature
1 teaspoon pure vanilla extract
1/2 teaspoon grated lemon zest
2/3 cup sour cream
1 1/4 cups all-purpose flour
1 teaspoon baking powder
1/4 teaspoon baking soda
1/2 teaspoon kosher salt
1 cup fresh blueberries
Confectioners' sugar for sprinkling

6-8 servings

View Full Recipe



Barefoot Contessa