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Ina Garten's Banana Crunch Muffins

Last Modified: 12/18/07
First Published: 12/18/07
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Views: 2190
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Measurements
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General Info
Servings: 18
Total Cost: $6.18
Cost Per Serving: $0.34
Total Calories: 8,534
Calories/Serving: 474
IngredientVolumeMassCostCalorie
Sugar, White Granulated 2 Cups 400.00 Grams $0.53 1,548
Flour, White Unbleached All Purpose 3 Cups 12.75 Ounces $0.42 1,365
Baking Powder, Clabber Girl 2 Teaspoons 9.60 Grams $0.07 0
Baking Soda, Generic 1 Teaspoon 4.80 Grams $0.02 0
Butter, Unsalted * 0.50 Pound $1.01 1,620
Milk, Whole 3/4 Cups 180.00 Grams $0.18 113
Extract, Vanilla Pure 2 Teaspoons 8.67 Grams $0.42 25
Walnuts, Chopped 1 Cup 120.00 Grams $1.40 785
Bananas, Whole 3 Cups 408.00 Grams $0.75 363
Coconut Meat, Dried, Sweetened, Shredded 1 Cup 93.01 Grams $0.55 640
Eggs, Chicken (2 large eggs) * 100.00 Grams $0.33 156
Vegetable Oil 1 Cup 224.00 Grams $0.50 1,920

3 cups all-purpose flour
2 cups sugar
2 teaspoons baking powder
1 teaspoon baking soda
1/2 teaspoon salt
1/2 pound unsalted butter, melted and cooled
2 extra-large eggs
3/4 cup whole milk
2 teaspoons pure vanilla extract
1 cup mashed ripe bananas (2 bananas)
1 cup medium-diced ripe bananas (1 banana)
1 cup small-diced walnuts
1 cup granola
1 cup sweetened shredded coconut
Dried banana chips, granola, or shredded coconut, optional





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