culinary review
   
   

Ina Garten's Bloody Mary

Last Modified: 12/20/07
First Published: 12/18/07
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Measurements
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General Info
Servings: 6
Total Cost: $6.70
Cost Per Serving: $1.12
Total Calories: 989
Calories/Serving: 165
IngredientVolumeMassCostCalorie
Tomato, Juice * 36.00 Ounces $1.84 172
Worcestershire Sauce 1/2 Teaspoon 2.50 Grams $0.02 3
Salt, Kosher 1/4 Teaspoon 1.20 Grams $0.00 0
Vodka, Generic 750 ml Bottle 1 1/2 Cup 12.00 Ounces $3.79 768
Tabasco Sauce 12 Dashs 7.05 Grams $0.25 2
Lemon, Whole * 108.00 Grams $0.40 22
Onion, Yellow Diced 1 Teaspoon 3.33 Grams $0.01 1
Celery, Chopped 1 Cup 120.00 Grams $0.13 17
Horseradish 2 Teaspoons 10.00 Grams $0.10 5
Celery Salt 1/2 Teaspoon 2.00 Grams $0.17 0

3 large stalks celery from the heart, including leaves, plus extra for serving
36 ounces tomato juice (recommended: Sacramento)
2 teaspoons prepared horseradish
1 teaspoon grated yellow onion
1 lemon, juiced
1/2 teaspoon Worcestershire sauce
1/2 teaspoon celery salt
1/4 teaspoon kosher salt
12 dashes hot sauce (recommended: Tabasco), or to taste
1 1/2 cups vodka

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