culinary review
   
   

Alton Brown's Chocolate Taffy

Last Modified: 02/16/08
First Published: 12/16/07
<<     >>
Views: 1141

What a simple recipe. This candy doesn't require many ingredients and it is therefore quite cheap to make. Be aware that most people would probably consume more than one piece, therefore the calories per serving is most likely much higher.

 

click on any ingredient
for more information, including
measurement conversions
Measurements
|
General Info
Servings: 60
Total Cost: $3.53
Cost Per Serving: $0.06
Total Calories: 2,774
Calories/Serving: 46
IngredientVolumeMassCostCalorie
Sugar, White Granulated 2 Cups 400.00 Grams $0.53 1,548
Cocoa Powder, Dutch Processed, Unsweetened 5/8 Cups 51.84 Grams $1.00 115
Salt, Table 1/2 Teaspoon 3.00 Grams $0.00 0
Corn Syrup, Light 1 Cup 328.00 Grams $1.88 961
Water 1/4 Cup 56.75 Grams $0.00 0
Vinegar, White Wine 1 Teaspoon 5.00 Grams $0.04 0
Butter, Unsalted 1 1/2 Tablespoon 21.00 Grams $0.09 150

60 pieces

2 cups sugar
2/3 cup Dutch process cocoa powder
1/2 teaspoon salt
1 cup light corn syrup
1/4 cup plus 1 tablespoon water
1 teaspoon white vinegar
1 1/2 tablespoons butter

View full recipe



Good Eats