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Servings: 4
Total Cost: $9.42
Cost Per Serving: $2.36
Total Calories: 2,657
Calories/Serving: 664 | * 1 cup half-and-half
* 3 large eggs
* 2 tablespoons honey, warmed in microwave for 20 seconds
* 1/4 teaspoon salt
* 8 (1/2-inch) slices day-old or stale country loaf, brioche or challah bread
* 4 tablespoons butter the full recipe is found at foodtv.com
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