culinary review
   
   

Alton Brown's Peanut Butter Fudge

Last Modified: 02/16/08
First Published: 12/12/07
Views: 2420
<<     >>
Views: 2420

This is such a simple recipe which doesn't require many ingredients and it is therefore quite cheap to make. Be aware that most people would probably consume more than one fudge piece, therefore the calories per serving is most likely much higher.
 

click on any ingredient
for more information, including
measurement conversions
Measurements
|
General Info
Servings: 64
Total Cost: $3.73
Cost Per Serving: $0.06
Total Calories: 5,014
Calories/Serving: 78
IngredientVolumeMassCostCalorie
Butter, Unsalted 1 Cup 224.00 Grams $1.00 1,600
Sugar, Powdered Unsifted * 1.00 Pound $1.51 1,814
Peanut Butter 1 Cup 256.00 Grams $0.80 1,600
Extract, Vanilla Imitation 1 Teaspoon 4.66 Grams $0.42 0

1 cup butter, plus more for greasing pan
1 cup peanut butter
1 teaspoon vanilla
1 pound powdered sugar

 

Full Recipe at Food Network



Good Eats