culinary review
   
   

Alton Brown's Blueberry Muffins

Last Modified: 02/16/08
First Published: 12/15/07
Views: 2215
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Views: 2215

This is a very simple and straight-forward recipe with few ingredients. The calorie content per serving is quite reasonable and the cost isn't very high either, assuming that you can find reasonably priced blueberries...

 

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Measurements
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General Info
Servings: 12
Total Cost: $4.31
Cost Per Serving: $0.36
Total Calories: 3,406
Calories/Serving: 284
IngredientVolumeMassCostCalorie
Pastry Flour * 12.50 Ounces $0.55 1,299
Baking Soda, Generic 1 Teaspoon 4.80 Grams $0.02 0
Baking Powder, Clabber Girl 2 Teaspoons 9.60 Grams $0.07 0
Salt, Table 1 Pinch 0.38 Gram $0.00 0
Sugar, White Granulated 1 Cup 200.00 Grams $0.26 774
Vegetable Oil 1/2 Cup 112.00 Grams $0.25 960
Eggs, Chicken * 50.00 Grams $0.17 78
Yogurt, Plain 1 Cup 226.00 Grams $0.58 170
Blueberries 1 1/2 Cup 217.50 Grams $2.42 125

12 muffins

12 1/2 ounces cake flour
1 teaspoon baking soda
2 teaspoons baking powder
Heavy pinch salt
1 cup sugar
1/2 cup vegetable oil
1 egg
1 cup yogurt
1 1/2 cups fresh blueberries
Vegetable spray, for the muffin tins

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