culinary review
   
   

Giada De Laurentiis Mascarpone and Dark Chocolate Cream in White Chocolate Cups

Last Modified: 02/17/08
First Published: 02/11/08
Views: 1566
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Views: 1566

This recipe doesn't call for too many ingredients. The cost as well as the calorie content is mainly set by the white chocolate and the Mascarpone cheese.

 

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Measurements
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General Info
Servings: 8
Total Cost: $6.77
Cost Per Serving: $0.85
Total Calories: 3,229
Calories/Serving: 404
IngredientVolumeMassCostCalorie
White Chocolate * 8.00 Ounces $2.02 1,210
Chocolate. Bitter Sweet * 4.00 Ounces $0.98 648
Whipped Light Cream Sweetened 1 Cup 56.00 Grams $0.29 160
Sugar, White Granulated 3 Tablespoons 37.50 Grams $0.05 145
Mascarpone * 8.00 Ounces $3.32 1,053
Extract, Vanilla Pure 1/4 Teaspoon 1.08 Grams $0.05 3
Oranges (just orange peel) * 20.00 Grams $0.07 10

8 ounces good-quality white chocolate, chopped
4 ounces bittersweet or semisweet chocolate, chopped
1 cup whipping cream
3 tablespoons sugar
8 ounces mascarpone cheese
1 teaspoon grated orange peel
1/4 teaspoon vanilla extract
White chocolate curls, for garnish

8 servings

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Everyday Italian