culinary review
   
   

Paula Deen's Snow Peas with Orange Liqueur

Last Modified: 03/04/08
First Published: 03/04/08
Views: 1359
<<     >>
Views: 1359
click on any ingredient
for more information, including
measurement conversions
Measurements
|
General Info
Servings: 8
Total Cost: $21.19
Cost Per Serving: $2.65
Total Calories: 1,105
Calories/Serving: 138
IngredientVolumeMassCostCalorie
Water 1 Cup 227.00 Grams $0.00 0
Sugar, White Granulated 1 Teaspoon 4.17 Grams $0.01 16
Grand Marnier 1/4 Cup 120.00 Grams $1.97 160
Butter, Unsalted 5 Tablespoons 70.00 Grams $0.31 500
Mint, Fresh 2 Tablespoons 0.13 Ounce $0.28 2
Salt, Table 1 Teaspoon 6.00 Grams $0.01 0
Peas, Snow, Frozen * 30.00 Ounces $17.72 340
Water Chestnuts * 8.00 Ounces $0.89 87
1 cup water
1 teaspoon sugar
3 (10-ounce) packages frozen snow peas
1 (8-ounce) can sliced water chestnuts, drained
1/4 cup orange-flavored liqueur (recommended: Grand Marnier)
5 tablespoons butter
2 tablespoons chopped fresh mint leaves, or 1 1/2 tablespoons dried mint
1 teaspoon salt

8 servings

View Full Recipe



Paula's Home Cooking