culinary review
   
   

Martha Stewart's Goat-Cheese Stuffed Mushrooms

Last Modified: 12/13/07
First Published: 12/13/07
Views: 1182
<<     >>
Views: 1182
click on any ingredient
for more information, including
measurement conversions
Measurements
|
General Info
Servings: 24
Total Cost: $8.95
Cost Per Serving: $0.37
Total Calories: 772
Calories/Serving: 32
IngredientVolumeMassCostCalorie
Garlic 1 Teaspoon 2.83 Grams $0.01 4
Olive Oil, Extra Virgin 1 Tablespoon 13.50 Grams $0.20 119
Bread, White (3 slices) * 90.00 Grams $0.23 180
Goat Cheese * 5.00 Ounces $3.48 378
Parsley, Fresh, Chopped 1/2 Cup 75.00 Grams $1.25 0
Salt, Kosher 2 Teaspoons 9.60 Grams $0.02 0
Mushrooms, Button * 20.00 Ounces $3.75 91
Olive oil, for baking sheet
3 slices white sandwich bread
1 small garlic clove, coarsely chopped
1 log (5 ounces) soft goat cheese, crumbled
1/2 cup fresh parsley leaves
1/4 teaspoon red-pepper flakes
Coarse salt
2 packages (10 ounces each) white button mushrooms, stems removed
Full recipe at Martha Stewart

Martha Stewart