|
This is another one of Rachael's recipes that contain a large amount of ingredients that drive up the cost of the dish as well as make it unnecessarily annoying to make. None of the ingredients are very expensive, nor very high in calories, there are just a lot of different ingredients. |
Servings: 4
Total Cost: $11.82
Cost Per Serving: $2.96
Total Calories: 3,911
Calories/Serving: 978
| Ingredient | Volume | Mass | Cost | Calorie |
| Olive Oil, Extra Virgin |
3 Tablespoons |
40.50 Grams |
$0.60 |
358 |
| Butter, Unsalted |
1 Tablespoon |
14.00 Grams |
$0.06 |
100 |
| Onion, Yellow Diced |
1 Cup |
160.00 Grams |
$0.35 |
67 |
| Salt, Table |
1/2 Teaspoon |
3.00 Grams |
$0.00 |
0 |
| Black Pepper, Ground |
1/2 Teaspoon |
1.07 Grams |
$0.01 |
3 |
| Rice, White, Long-grain |
1 1/2 Cup |
277.50 Grams |
$0.37 |
1,013 |
| Chicken Broth, Canned |
3 Cups |
735.00 Grams |
$1.50 |
90 |
| Chicken, Breast, Boneless, Skinless |
* |
24.00 Ounces |
$3.04 |
1,123 |
| Paprika |
1/2 Tablespoon |
3.45 Grams |
$0.22 |
10 |
| Thyme, Dried |
1 Teaspoon |
1.40 Grams |
$0.37 |
4 |
| Garlic |
1 Tablespoon |
8.50 Grams |
$0.04 |
13 |
| Carrots |
1/2 Cup |
64.00 Grams |
$0.07 |
26 |
| Bell Pepper, Red (2 peppers) |
* |
240.00 Grams |
$2.02 |
61 |
| Peas, Green, Petits |
* |
10.00 Ounces |
$0.65 |
228 |
| Parsley, Fresh, Chopped |
1/4 Cup |
37.50 Grams |
$0.63 |
0 |
| Sausage, Chorizo |
* |
0.75 Pound |
$1.89 |
816 |
| 4 servings 3 tablespoons extra-virgin olive oil, divided
1 tablespoon butter
1 large onion, chopped, divided
Salt and black pepper
1 1/2 cups white rice
3 cups chicken stock, divided
4 (6-ounce) boneless, skinless chicken breasts
1/2 tablespoon smoked paprika, 1/2 a palm full
1 teaspoon dry thyme, 1/3 of a palm full
3/4 pound chorizo sausage, in packaged meats case near kielbasa, cut in 1/2 lengthwise then thinly sliced
2 large cloves garlic, chopped
1 small carrot, peeled and grated
2 roasted red peppers, chopped
1 (10-ounce) box frozen peas
1/4 cup chopped flat-leaf parsley, a generous handful
View full recipe
| |
