culinary review
   
   

Gin Smash

Last Modified: 01/29/08
First Published: 01/15/08
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Measurements
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General Info
Servings: 1
Total Cost: $0.77
Cost Per Serving: $0.77
Total Calories: 146
Calories/Serving: 146
IngredientVolumeMassCostCalorie
Sugar, White Granulated 1 Tablespoon 12.50 Grams $0.02 48
Gin, Generic 750 ml Bottle 3 Tablespoons 1.50 Ounces $0.47 96
Mint, Fresh (4 sprigs) * 0.13 Ounce $0.28 2

15ml or 1 tbsp sugar

4 sprigs fresh mint

2 measures or 3 tbsp gin

Method:

Dissolve the sugar in a little water in a cocktail shaker,add the mint using a muddler,

press the juice out of the leaves, add crushed ice and the gin. Shake and strain into a

small wine glass. Add fresh mint sprigs to garnish.