culinary review
   
   

Red Cloud

Last Modified: 01/29/08
First Published: 01/15/08
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Measurements
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General Info
Servings: 1
Total Cost: $0.84
Cost Per Serving: $0.84
Total Calories: 130
Calories/Serving: 130
IngredientVolumeMassCostCalorie
Gin, Generic 750 ml Bottle 1 Fl Ounce 1.00 Ounce $0.32 64
Lemon juice, fresh 2 Teaspoons 0.33 Ounce $0.11 3
Grenadine 2 Teaspoons 10.00 Grams $0.11 30
Angostura Bitters 1 Dash 0.67 Gram $0.03 1
Brandy, Apricot 3 Teaspoons 0.50 Ounce $0.28 32

1 1/2 measures or 6 tsp gin

3/4 measure or 3 tsp apricot brandy

1/2 measure or 2 tsp lemon juice

1/4 measure or 1 tsp grenadine

dash Angostura bitters

Method:

Shake the ingredients well with ice, strain into a cocktail glass

garnish with a slice of lemon and a cherry