culinary review
   
   

Rac

Last Modified: 01/29/08
First Published: 01/15/08
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Measurements
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General Info
Servings: 1
Total Cost: $0.76
Cost Per Serving: $0.76
Total Calories: 134
Calories/Serving: 134
IngredientVolumeMassCostCalorie
Gin, Generic 750 ml Bottle 1 Fl Ounce 1.00 Ounce $0.32 64
Vermouth, Dry, Generic 750 ml Bottle 3 Teaspoons 14.00 Grams $0.14 28
Vermouth, Sweet, Generic 750 ml Bottle 3 Teaspoons 25.00 Grams $0.22 28
Triple Sec 1 Teaspoon 0.17 Ounce $0.08 15

1 1/2 measure or 6 tsp gin

3/4 measure or 3 tsp dry vermouth

3/4 measure or 3 tsp sweet red vermouth

1/4 measure or 1 tsp orange bitters

Method:

Shake ingredients well with ice

Strain into a glass

Garnish with a twist of orange rind over the top