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When you sweat food you start with a - Cold pan

Last Modified: 11/02/08
First Published: 11/02/08
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When you sweat food you start with a - Cold pan
Sweating food is the method one uses to soften food slowly. You start with a cold pan and cook the food for a relatively long period of time. Caramelized onions is an example of a dish that is made with the sweating method.


How to Caramelize Onion

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