culinary review

Ginger, Ground

Last Modified: 03/07/11
First Published: 12/08/07
Views: 1488
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Views: 1488
ground ginger
Ingredient Information

Ginger, Ground
Price: $0.07
Calories: 19.00
Volume: 1.00

Ginger, Ground has a pungent taste and also acts as a preservative.

Powdered ginger is mainly used as a flavoring in recipes such as gingerbread, cookies, crackers, cakes, ginger ale and gingerbeer.

Dried ginger powder should be kept in a cool dry place or the refrigerator.

Ginger is available fresh, crystallized, candied and pickled.

About 6 calories for 1 teaspoon or 2 grams.

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