Oregano, Fresh, Chopped

Oregano, Fresh, Chopped

1 tablespoon of fresh herbs = 1 teaspoon of dried herbs

2 teaspoons or 3 grams is about a serving size.

Oregano is a culinary herb with a warm, balsamic and pungent odor and flavor that is found all year round. The leaves are fresh and a vibrant green color with firm stems.

An excellent source of vitamin K, iron, fiber and other nutrients.

Enjoyed with and most associated with pizza, oregano flavors dishes such as mushrooms, garlic, olive oil, salad dressings, omlets, baked dishes and tomato sauces.