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Recipes ยป Pasta

Cheese Bake (Macaroni and Cheese)

Last Modified: 06/21/10
First Published: 06/19/10
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Views: 583
Tasty one dish comfort food, add a salad and you have a rainy day meal.

Ingredients:

  • 1 cup elbow macaroni
  • 1/4 cup butter
  • 1 cup bread crumbs
  • 1 cup cheddar cheese, shredded
  • 1/2 cup swiss cheese, shredded
  • 1/2 cup thinly sliced ham, turkey or sausage
  • 3 eggs beaten
  • 1 tablespoon onion, minced
  • 1 tablespoon parsley
  • 1/4 teaspoon salt
  • 1/8 teaspoon pepper
  • 1 1/2 cup milk, scalded
  • paprika
Method:

Preheat oven to 325 degrees.
Cook elbow macaroni and drain, adding butter and toss.
Add bread crumbs and all ingredients and mix well.
Pour in a greased 2 quart casserole dish and top with paprika.
Bake for 40-45 minutes. 4-6 servings