culinary review
   
   
Paula's Home Cooking

Paula Deen's Hogs in a Sleeping Bag

Last Modified: 02/14/08
First Published: 02/05/08
Views: 806
<<     >>
Views: 806

This recipe is as easy as it gets. With only three ingredients, there isn't much to change. The one thing that brings up the cost is the kielbasa, which could be replaced by some other type of cooked sausage if it would be more convenient.

click on any ingredient
for more information, including
measurement conversions
Measurements
|
General Info
Servings: 4
Total Cost: $4.98
Cost Per Serving: $1.25
Total Calories: 1,938
Calories/Serving: 484
IngredientVolumeMassCostCalorie
Polska Kielbasa * 1.00 Pound $4.00 1,520
Eggs, Chicken (1 egg) * 50.00 Grams $0.17 78
Puff Pastry (2 sheets) * 82.00 Grams $0.82 340

1 (16-ounce) package polska kielbasa
2 sheets puff pastry, thawed and lightly rolled out
1 egg
Honey mustard, barbeque sauce or apricot jam, for serving, optional

4 servings

View Full Recipe