maryann
Rosie

April 2010 Dinner Menu

Last Modified: 05/01/10
First Published: 04/02/10
Views: 737
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Views: 737

Thursday April 1st

Roasted root vegetables & baked white fish with hazelnut crust

Friday April 2nd

Spaghetti with clams and salad & chocolate cupcakes

 

 

Saturday - April 3

tuna on white toast

Asian Salad & Swiss Burger

Sunday April 4th - Happy Easter

french toast with breakfast sausage & strawberries

Flat Iron Steak, roasted potatoes, mushrooms and broccoli

Monday April 5th

Pastini: Tomato and Mozzarella Panini with Italian Beer

Tuesday April 6th

BLT with turkey and Manhattans

Wednesday April 7th

American Dream Pizza

Thursday April 8th

Fish and Chips & Cosmopolitan

Friday April 9th

Lentils, Polenta and roasted vegetables

Saturday April 10th

Tomato Panini and Caesar Salad

Dessert: Cheese Plate (Pecornio Romano, Blue and Gouda) with apples, pears, strawberries and Saint-Émilion Bordeaux

Sunday April 11th

Breakfast: waffles

Dinner: Shepards Pie

Monday April 12

Roasted Pork with Braised Cabbage

Harvest Bakery - slice of apple bread & fruit tart

Tuesday April 13th

Mexican Food

Wednesday April 14th

Block 15 and Golf Range

Iced Coffee

Thursday April 15th

White fish with couscous

Pizza

Friday April 16th

Barley Risotto with sausage

Saturday April 17th

Kings Estate Winery

Seafood Sausage, Hamburger, Reuben, Egg Dish

Paris and Nicole?

Sunday April 18th

Cuban Hamburgers (Ham, swiss, pickles), Fat Tire Beer

Stawberry Shortcake

Monday April 19th

Pasta Carbonara, Ice Cream Sandwiches

Tuesday April 20th - LOST

Slow Roasted Chicken Thighs in Red Wine, Rhubarb Fool

Wednesday April 21st

Sausage Stew with Leeks

Homemade Scones

Evening: McMenamins

Thursday April 22nd

Casino - Sam Adams & fish & chips

Sushi

Friday April 23rd

Jerusalem Artichoke Soup with bacon bits

Saturday April 24th

Cheese Plate, Oregon Pinot Gris

Evening Beer

Sunday April 25th

Angus Beef Hamburgers with mushrooms and cheddar cheese

Sparkling Water with mint leaf

Monday April 26th

Pasta salad with feta and homemade croutons

Tuesday April 27th

Vegetable Soup, Bacon cheese bread

Wednesday April 28th

Polish Sausage with German Potato Salad and Green Salad

Ice Cream with strawberries

Thursday April 29th

Sausage and Eggs

Friday April 30th - OSU Lecture

Burgers, Hogshead Whiskey