Parmesan Cheese Popovers with Herbs

I wanted something light to have with our dinner one evening, but still a little bit different ...something easy and homemade.

This was a really good choice and so tasty either plain or maybe with some jam....

• 3 eggs
  
• 3/4 cups all-purpose flour
  
• 1/4 teaspoon salt
  
• 1/2 teaspoon freshly ground black pepper
  
• 1/2 teaspoon herbs basil,thyme
  
• 4 tablespoons chopped parsley leaves
  
• 1 cups whole milk
  
• 3/4 cup grated Parmesan (about 5 ounces)