maryann
Rosie

Classic Green Bean Casserole

Last Modified: 10/19/07
First Published: 05/31/07
Views: 470
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Views: 470

Ingredients:

  • 1 10-1/4 oz can condensed cream of mushroom soup
  • 3/4 cup milk
  • 1/8 tsp pepper
  • 2 cans (14-1/2 oz )french style or cut green beans,drained
  • 1-1/3 cups (2.8oz can) french fried onions

Method:

In a 1/1/2 qt casserole dish combine soup,milk,pepper; mix well. Stir in beans & 2/3 cup onions. Bake in a 350 degree oven for about 30 min. Stir and sprinkle the rest of the onions on top of the dish and bake for another 5 min.



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