maryann
Rosie

Butter Balls

Last Modified: 10/18/07
First Published: 05/31/07
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Views: 668

Ingredients:

  • 1 lb butter
  • 1 cup confectionary sugar
  • 4 1/2 cups sifted flour
  • 2 - 2 1/2 cups finely chopped nuts (walnuts or pecans) - I like pecans


Method:

Cream butter with sugar in electric mixer, add flour and mix thoroughly, stir in nuts.
Chill about an hour. Form balls with tbps of mixture.

Place on ungreased cookie sheets and bake in a 300 degree oven for 15-20 minutes.

While still hot roll in xxx sugar & cool on wire rack.