Monday--Eggplant Paramagina with spinach salad and warm toasted artsian bread & Maker's Mark Manhattan Tuesday--Caesar Club Chicken Sandwich on Chibatta bread Wednesday--white fish with lemon,roasted potatoes & vegetables Thursday--Spaghetti Carbonara with whole wheat pita bread & daiquiri Friday--cold sandwiches on rolls with spinach & tomato & onion slices Saturday--roast beef sandwiches with havarti cheese,spinach & red onion & fingeerling potatoes & pinot grigio Sunday-- herbed roasted pork,with spinach salad, fingerling potatoes, asparagus wrapped in prosuitto & cranberry-blue moon martini's
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