Sunday - winery-- Namaste Vineyards---- tuna fish sandwiches 
Monday -- warm lentil beet & feta salad----rhubarb crumble with vanilla ice cream 
Tuesday - braised sausage with cabbage & blueberrry sauce & vanilla ice cream 
Wednesday - raviolli & salad 
Thursday - bacon, lettuce, tomato, turkey & egg salad sandwiches with root beer floats 
Friday - roasted pork with rice & asparagus 
Saturday - penne pasta in a tomato meat sauce 
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