The Culinary Review > Chocolate

Hersheys Candy Bars Minatures

Wed, 12 Mar 2008 11:42:33 MST

Hersheys Candy Bars Minatures

each piece is about 8.6 grams and 46 calories

Wed, 12 Mar 2008 11:44:29 MST

Hersheys Candy Chocolate Kisses

each candy kiss is about 4.4 grams and is about 25.5 calories

Wed, 12 Mar 2008 11:46:44 MST

Milk Chocolate Morsels, Chips

Wed, 12 Mar 2008 11:48:50 MST

White Chocolate

Wed, 12 Mar 2008 11:38:39 MST

Chocolate. Bitter Sweet

Conversions:

Needed

1 ounce bittersweet chocolate

Substitute

2/3 ounce unsweetened chocolate + 2 teaspoons sugar

Works well with fudgy brownies. Do not use in a custard or cake.

Thu, 13 Mar 2008 04:39:15 MST

Cocoa, Dry Powder, Unsweetened, Processed With Alkali

1 cup cocoa powder is 3 ounces.

Wed, 12 Mar 2008 11:36:44 MST

Chocolate, Baking, Unsweetened Squares

Conversions:

Needed

1 ounce of unsweetned chocolate

Substitute

3 tablespoons cocoa powder + 1 tablespoon vegetable oil

1 1/2 ounces bittersweet or semisweet chocolate (remove 1 tablespoon sugar from the recipe)

Wed, 12 Mar 2008 11:34:40 MST

Chocolate Syrup

Wed, 26 Nov 2008 05:47:55 MST

Chocolate Chips, Semi Sweet

Conversions:

Needed

1 ounce semisweet chocolate

Substitute

2/3 ounce unsweetened chocolate + 2 teaspoons sugar

Works well with fudgy brownies. Do not use in a custard or cake.