culinary review
   
   

Wolfgang Puck's Chocolate-covered Almond Toffee Bars

Fri Dec 14, 2007 1:16 pm
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Comments: 0 Views: 1378
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Measurements
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General Info
Servings: 20
Total Cost: $6.44
Cost Per Serving: $0.32
Total Calories: 5,878
Calories/Serving: 294
IngredientVolumeMassCostCalorie
Almonds, Whole * 10.00 Ounces $2.50 1,639
Sugar, White Granulated 1 1/4 Cup 250.00 Grams $0.33 968
Corn Syrup, Light 1/3 Cup 98.40 Grams $0.56 288
Rum, Generic, 750 ml 1/3 Cup 2.40 Ounces $0.76 154
Butter, Unsalted * 8.00 Ounces $1.01 1,620
Salt, Table 1 Teaspoon 6.00 Grams $0.01 0
Baking Soda, Generic 1/2 Teaspoon 2.40 Grams $0.01 0
Chocolate Chips, Semi Sweet * 8.00 Ounces $1.26 1,210

1 (2-pound) block

10 ounces whole unblanched almonds
1 1/4 cups sugar
1/3 cup light corn syrup
1/3 cup water or rum
8 ounces (2 sticks) unsalted butter, cut into small pieces
1 teaspoon salt
1/2 teaspoon baking soda
8 ounces bittersweet chocolate, cut into small pieces

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