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Wine, White Table

Tue Apr 01, 2008 6:58 pm
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Comments: 0 Views: 341
Ingredient Information

Wine, White Table
Price: $0.31
Calories: 20.00
Mass:
Volume: 1.00

Wine, White Table

Conversions:

Needed

1/2 cup white wine

Substitute

1/2 cup broth + 1 teaspon wine vinegar (added just before serving)

1/2 cup broth + 1 teaspoon lemon juice (added just before serving)

Vermouth makes an acceptable substitute for white wine.




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