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Scrambled Eggs

Last Modified: 02/25/08
First Published: 02/25/08
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Views: 813

Scrambled eggs are fast and easy to make. Either use a cast-iron pan or a non-stick skillet for best results...

 

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Measurements
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General Info
Servings: 2
Total Cost: $0.74
Cost Per Serving: $0.37
Total Calories: 413
Calories/Serving: 207
IngredientVolumeMassCostCalorie
Eggs, Chicken (4 eggs) * 200.00 Grams $0.67 312
Butter, Unsalted 1 Tablespoon 14.00 Grams $0.06 100
Salt, Table 1/2 Teaspoon 3.00 Grams $0.00 0
Black Pepper, Ground 1/4 Teaspoon 0.53 Gram $0.00 1

For tips and advice on how to make perfect scrambled eggs, check out our cooking school: How To Make Scrambled Eggs.

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