culinary review
   
   

Sarah Moulton's Mustard Shallot Vinaigrette

Mon Dec 17, 2007 2:36 pm
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Comments: 0 Views: 495
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General Info
Servings: 12
Total Cost: $3.52
Cost Per Serving: $0.29
Total Calories: 1,478
Calories/Serving: 123
IngredientVolumeMassCostCalorie
Mustard, Dijon 1 1/2 Tablespoon 22.50 Grams $0.21 23
Shallots 3 Tablespoons 30.00 Grams $0.47 21
Vinegar, White Wine 1/4 Cup 60.00 Grams $0.43 0
Olive Oil, Extra Virgin 3/4 Cups 162.00 Grams $2.40 1,432
Salt, Table 1/2 Teaspoon 3.00 Grams $0.00 0
Black Pepper, Ground 1/2 Teaspoon 1.07 Grams $0.01 3

1 1/2 tablespoons Dijon-style mustard
3 tablespoons finely chopped shallots or scallions
Salt and pepper to taste
1/4 cup white wine vinegar
3/4 cup extra-virgin olive oil

Full recipe at Food Network



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