culinary review
   
   

Rachael Ray's Chocolate Cups with Whipped Cream

Sun Feb 24, 2008 2:08 pm
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Comments: 0 Views: 1638
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Measurements
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General Info
Servings: 4
Total Cost: $4.07
Cost Per Serving: $1.02
Total Calories: 2,515
Calories/Serving: 629
IngredientVolumeMassCostCalorie
Milk, Whole 2/3 Cups 158.40 Grams $0.16 99
Eggs, Chicken (1 egg) * 50.00 Grams $0.17 78
Sugar, White Granulated 2 Tablespoons 25.00 Grams $0.03 97
Salt, Table 1 Pinch 0.38 Gram $0.00 0
Chocolate Chips, Semi Sweet 1 Cup 240.00 Grams $1.33 1,280
Frangelico Hazelnut Liqueur 2 Tablespoons 1.00 Ounce $1.22 64
Heavy Whipping Cream 36% 1 Cup 240.00 Grams $1.13 800
Sugar, White Granulated 2 Tablespoons 25.00 Grams $0.03 97

2/3 cup whole milk
1 egg
2 tablespoons sugar
Pinch salt
1 cup semi-sweet chocolate chips
2 tablespoons hazelnut liqueur or dark rum
1 cup whipping cream
2 tablespoons sugar

4 servings

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