culinary review
   
   

Ina Garten's Herb Potato Salad

Wed Feb 20, 2008 8:27 pm
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Comments: 0 Views: 3947
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General Info
Servings: 6
Total Cost: $4.57
Cost Per Serving: $0.76
Total Calories: 2,591
Calories/Serving: 432
IngredientVolumeMassCostCalorie
Potato, Baking * 3.00 Pounds $0.78 1,265
Salt, Kosher 1 Teaspoon 4.80 Grams $0.01 0
Wine, White Table 2 Tablespoons 29.50 Grams $0.31 20
Chicken Broth 2 Tablespoons 30.38 Grams $0.01 2
Lemon juice, fresh 2 Tablespoons 1.00 Ounce $0.33 8
Garlic (2 cloves) 2 Teaspoons 5.67 Grams $0.03 8
Mustard, Dijon 1/2 Teaspoon 2.50 Grams $0.02 3
Black Pepper, Ground 1 Teaspoon 2.13 Grams $0.02 5
Olive Oil, Extra Virgin 2/3 Cups 142.56 Grams $2.11 1,260
Onion, Red Diced 1/4 Cup 40.00 Grams $0.13 17
Tarragon, Fresh, Chopped 2 Tablespoons 7.00 Grams $0.50 4
Parsley, Fresh, Chopped 2 Tablespoons 18.75 Grams $0.31 0

3 pounds small white boiling potatoes
Kosher salt
2 tablespoons good dry white wine
2 tablespoons chicken stock
2 tablespoons lemon juice
2 garlic cloves, minced
1/2 teaspoon Dijon mustard
Freshly ground black pepper
2/3 cup good olive oil
1/4 cup red onion, finely diced
2 tablespoons chopped fresh tarragon
2 tablespoons chopped fresh flat-leaf parsley

6 servings

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