culinary review
   
   

Food Network Kitchen's Butter and Jam Thumbprints

Fri Feb 29, 2008 4:33 pm
<<     >>
Comments: 0 Views: 667
click on any ingredient
for more information, including
measurement conversions
Measurements
|
General Info
Servings: 24
Total Cost: $6.66
Cost Per Serving: $0.28
Total Calories: 2,779
Calories/Serving: 116
IngredientVolumeMassCostCalorie
Flour, White Unbleached All Purpose 1 3/4 Cup 7.44 Ounces $0.24 796
Baking Powder, Clabber Girl 1/2 Teaspoon 2.40 Grams $0.02 0
Salt, Table 1/2 Teaspoon 3.00 Grams $0.00 0
Butter, Unsalted 3/4 Cups 168.00 Grams $0.75 1,200
Sugar, White Granulated 5/8 Cups 120.00 Grams $0.16 464
Eggs, Chicken (1 egg) * 50.00 Grams $0.17 78
Vanilla Beans (1/2 bean) * 1.00 Gram $5.00 0
Jam, Preserves, Strawberry 1/3 Cup 96.00 Grams $0.32 240

24 to 30 cookies

1 3/4 cups all-purpose flour
1/2 teaspoon baking powder
1/2 teaspoon fine salt
3/4 cup unsalted butter (1 1/2 sticks), softened
2/3 cup sugar, plus more for rolling
1 large egg
1/2 vanilla bean, seeds scraped from pod, or 1/8 teaspoon vanilla bean paste or 1 teaspoon pure vanilla extract
1/3 cup raspberry, cherry or strawberry jam

View full recipe



Comments
Name:
*
URL: http: (ex. cnn.com)
Comment:
*
Number:
Math (15 + 5)
* required
Calories

© 2019 Christonium LLC

Christonium.com
|
Terms of Use
|
Privacy
ccc