Chocolate. Bitter Sweet < Chocolate < Food Database

christonium | Browse

culinary review

The Culinary Review | Site Map |

| Ingredient Search

Food Database » Chocolate

Chocolate. Bitter Sweet
Wed Mar 12, 2008 11:38 am	<< >>
	Comments: 0 Views: 350

Chocolate. Bitter Sweet

Conversions:

Needed

1 ounce bittersweet chocolate

Substitute

2/3 ounce unsweetened chocolate + 2 teaspoons sugar

Works well with fudgy brownies. Do not use in a custard or cake.

Recipes With Ingredient

Rachael Ray's Toffee Hot Chocolate
Giada De Laurentiis Mascarpone and Dark Chocolate Cream in White Chocolate Cups
Ina Garten's Chocolate Truffles
Tyler Florence A Gooey, Decadent Chocolate Cake
Tyler Florence's Amaretto Chocolate Brownies with Walnuts
Paula Deen's Molten Lava Cakes
Tyler Florence A Gooey, Decadent Chocolate Cake
Food Network Kitchens Caramel-Fudge Sauce
Saffron Biscotti with Almonds and Chocolate
Food Network Kitchens Chocolate Pound Cake

Comments

Glossary & Concepts

Related Items

Cookware » Sauce Pan » All-Clad 2 Quart Stainless Steel Sauce Pan - Candy Pot

Appliances » Mixers » Farberware Standing Mixer

Tools & Gadgets » Measuring & Scales » Cuisipro Stainless Steel Measuring Spoons

Chocolate

Chocolate Chips, Semi Sweet

Chocolate Syrup

Chocolate, Baking, Unsweetened Squares

Chocolate. Bitter Sweet

Dutch Processed Cocoa Powder

Hersheys Candy Bars Minatures

Hersheys Candy Chocolate Kisses

Milk Chocolate Morsels, Chips

White Chocolate

© 2012 Christonium LLC

Christonium.com

|

|