culinary review
   
   
Milk, Whole
Whole MilkNew national average fo
Ice Cream, Coffee, Breyers
Breyers All Natural Coffee Ice Cream
Eggs, Chicken
Generic Chicken Eggs
Cream, Light, Half & Half
Cream, Light, Half & HalfConversions
Buttermilk
ButtermilkConversion
Yogurt, Plain
Yogurt, PlainSuggestions for Substitutions
Sour Cream
Sour CreamNeeded 1 cup sou
Heavy Whipping Cream 36%
Heavy Whipping Cream 36%Conversions
Whipped Light Cream Sweetened
Whipped Light Cream Sweetened
Sweetened Condensed Milk
Sweetened Condensed Milk
Egg Yolks
Egg Yolks - one egg yolk is about 17 grams
Evaporated Milk
Evaporated Milk
Ice Cream, Vanilla
Ice Cream, Vanilla
Skim Milk
Skim Milk
Egg Whites
Egg WhiteEach large grade A egg contains about 33
Ice Cream, Butter Pecan
Ice Cream, Butter Pecan
Eggs, Chicken, Organic
Eggs, Chicken, Organic
Milk, Whole, Organic
Milk, Whole, Organic
Yogurt, Vanilla Frozen
Yogurt, Vanilla Frozen
Coffee Flavored Frozen Yogurt
Coffee Flavored Frozen Yogurt
Raspberry Sherbet
Raspberry Sherbet
Plain Greek Yogurt
Yogurt, Plain, Greek
SubCategories
Cheese

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