| | Wed Feb 23, 2011 12:54 pm | | | | Comments: 0 Views: 356 |
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Basil, Fresh, Chopped 1 tablespoon of fresh herbs = 1 teaspoon of dried herbs Basil is a culinary herb, condiment or spice with many varieties including sweet basil. Some varieties have a clove scent and different essential oils. The leaves are used in fresh salads to add flavor or as a spice in stews, vegetables, poultry, meat, vinegars, pesto and pasta dishes.
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