culinary review
   
   

Asian Style Tuna Steak

Fri Aug 20, 2010 10:40 am
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Comments: 0 Views: 2249
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Inspired by Alton Brown's version, this preparation is very simple.

  • 2-3 Tablespoons Peanut Oil
  • 2-3 Tablespoons Sesame Seeds

Lightly coat tuna steak in peanut oil and roll in sesame seeds. On a very hot clean grill sear the tuna for about 1 minute or less on each side.

Slice very thin.

Can be served warm or cold.

Dressing:

  • 3 Tablespoons Soy Sauce
  • 1 Tablespoon Horseradish
  • 1 Tablespoon Honey
  • 1 clove of garlic
  • half a lime
  • tabasco sauce
  • chopped cilantro


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